Nutrition

Similarities Between Fats and Oils

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Fats and oils are essential components of the human diet, serving as a concentrated source of energy and playing crucial roles in various physiological functions. While they have distinct physical states at room temperature, fats&hellip

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Difference between nigiri and sashimi

Difference between nigiri and sashimi

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Japanese cuisine is becoming more and more popular around the world and especially in the United States. For many individuals who have not experienced Japanese dining-and especially their most famous dish, sushi-the terms on the&hellip

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Why do gummy bears grow in water?

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Gummy bears are chewy and gelatin-filled candies that many children and even adults love.  These sweet treats are shaped into cute little bears with different shapes and sizes corresponding to a variety of flavors.  With&hellip

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Why do brownies get hard?

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Chocolate brownies are common favorites when it comes to snacks and baked goods. Aside from the regularly available ready-to-eat variants from groceries and food stores, many people also like to bake their own. The good&hellip

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Why is Kool-Aid racist?

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Kool-Aid is brand of instant juice drink that is popular in the US and some other countries around the world. Aside from its various flavors, the drink has become associated with racism. Many people casually&hellip

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Why is Buxton water warm?

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Buxton water is a brand of mineral water that is sourced from the spring waters of town named Buxton in the Peak District of Derbyshire England. The spring water in this town is referred to&hellip

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Why do walnuts hurt the tongue?

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Many people complain that their tongues sometimes hurt when eating walnuts.  Some feel some kind of soreness in their tongues while others experience a burning sensation.  Different people also experience these symptoms either immediately after&hellip

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Why is bacon so expensive?

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Bacon is a favorite food item for many people, especially those that love the marbling of the pig’s belly meat.  Some people prefer to have bacon during breakfast time and mix it with other food&hellip

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Why is ghee good for you?

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Ghee is a type of cooking oil that is widely used in India because of its reputation and health benefits.  Many people prefer ghee over common butter because the former product is associated more with&hellip

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Why is papaya good for you?

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Papaya is a tropical fruit with a long, green body and bright orange flesh.  It contains various nutrients as other fruits making it a good food for the body.  The color of papaya’s flesh in&hellip

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Why is ice cream bad for you?

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Ice cream is probably loved by millions of people around the globe.  A great percentage of people have what they call a “sweet tooth,” and when it comes to desserts and sweets, many would definitely&hellip

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Why is pineapple good for you?

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Pineapple is one of many fruits that is very rich in vitamin C.  Because of this content alone, health experts and dietitians worldwide consider pineapples as good for the body.  Vitamin C is considered a&hellip

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Why is vinegar good for you?

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Vinegar can be obtained from so many food items and has been used for centuries for its mildly acidic flavor.  Most households today have some form of vinegar in their kitchens and pantries as it&hellip

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Why is ginger pink?

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Most people are familiar with ginger having a yellowish or brownish color.  Although there are also variants that have a very light pink hue, these are not that common.  With the popularity of dishes that&hellip

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Why do lipids contain the most energy?

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Why do lipids contain the most energy? Lipids, or commonly known as fats, are naturally occurring set of molecules that comes in various types. Examples of lipids are monoglycerides, diglycerides, phospholipids, among many others. Particularly&hellip

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Why is Rice Bad for you?

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Why is Rice Bad for you? Rice is sourced out from the plant named Oryza sativa or Oryza glaberrima. Considered to be the staple of most countries, particularly in East and South Asia, the Middle&hellip

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Why is NSP not a nutrient?

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Why is NSP not a nutrient? NSP is an acronym that has a lot of meanings. But in terms of food and health, it stands for non-starch polysaccharide”. Non-starch polysaccharide is a dietary fiber which&hellip

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Why is Pork bad for you?

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Why is Pork bad for you? Pork has always been part of our meal. It provides protein which is essential for cell growth. However, too much pork may be hazardous to our health. Pork can&hellip

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Why is Soy bad for you?

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Why is Soy bad for you? Soya bean has so many positive aspects that the negatives that are present in them will not be experienced. The isoflavones that are present in the soya beans will&hellip

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Why is oatmeal healthy?

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Why is oatmeal healthy? Avena Sativa, most popularly known as oats, belongs to the category of cereal grains. The history of oats can be dated back to the 12th century B.C., in the land of&hellip

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Why is vitamin so important?

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Most people do not eat as healthy as they should, and they often lack certain vitamins in their diet. This is the reason why people will turn to taking vitamins. Why are vitamins so important&hellip

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